"Our favorite spots across the country are taking the soft-serve you know and love and turning the volume up to 11."

BON APPETIT

 

"...Consider this chef-driven soft serve. Unlike other places that offer artisanal soft serve around town, the Schwartzs aren't using a premade base, and they'll have more than one or two flavors."

ZAGAT


"The 5 Ultimate American Soft-Serve Spots to Hit Up This Summer"

VOGUE

 

"51 Desserts in L.A. You Need to Eat Before
You Die"

LOS ANGELES MAGAZINE

"Why you'll probably want to head to Silver Lake for soft serve, even in the rain...The corn almond is also a shining example of the couple’s scientific approach to creating flavors."

LA TIMES

 

"This Fancy Silver Lake Soft Serve Is the Dessert of the Summer...Magpies is planting the seeds of a machine-dispensed dessert revolution"

LOS ANGELES MAGAZINE


"The Ice Cream You’re Looking For... Warren Schwartz Is Handmaking You Soft-Serve in Silver Lake"

URBANDADDY

"Chefs Warren and Rose Scwartz make everything from scratch, including the ice cream base."

FOOD NETWORK

 

"...Instead of relying on powders and mixes, Schwartz and his team will be crafting true soft serve from scratch, and making the ingredients in house as well."

EATER


"Artisanal soft serve ice cream finds its sweet spot... One flavor in particular was a surprise success — corn almond."

MARKETPLACE